🕌 Aamir Shinwari Restaurant – The Taste of Tribal Legacy 🔥🍖
📍 Bahria Town / Your Location
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Step into Aamir Shinwari Restaurant, where food is not just a meal — it’s honor, tradition, and hospitality served on a sizzling platter. Known for our authentic Shinwari-style BBQ, Namkeen Gosht, and lamb specialties, Aamir Shinwari is a true tribute to Pakhtun culinary heritage, slow-cooked with pride and flame-grilled with passion.

From mountain spices to wood-fired meats, we bring the undiluted essence of the frontier right to your table — bold, flavorful, and unforgettable.

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🔥 Ambience: Rustic, Real, and Rooted in Culture
No glitz. No gimmicks. Just the sound of crackling coals, the scent of marinated lamb, and the atmosphere of a traditional gathering. Seating is relaxed, service is warm, and the food… deeply satisfying.

Whether you're with family, friends, or on your own, every guest is treated with the respect of a Mehman (guest of honor).

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🐏 What Makes Us Different?

• 100% fresh meat – never frozen

• Traditional Shinwari cuts and cooking style

• Live grilling in front of your eyes

• Recipes rooted in generations of tribal mastery

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🔒 Secure, Family-Friendly, and Spacious
With open-air seating, CCTV security, and separate family enclosures, your comfort and privacy come first. Dine safely, peacefully, and heartily.

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🧡 Aamir Shinwari – Food That Honors the Frontier

🍽️ Aamir Shinwari Signature Menu

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🐑 Shinwari Specialties

• Shinwari Mutton Karahi 🍲
  Prepared without tomato — only salt, green chili, meat, and fat. Rich in flavor and soul.

• Namkeen Mutton Roast (Rosh) 🐐
  Slow-cooked lamb in its own juices with garlic, served in a clay pot — a delicacy of tribal pride.

• Beef Shinwari Tikka (Bone-In) 🍖
  Grilled over wood fire, seasoned with nothing but salt, trust, and flame.

• Lamb Chops Shinwari Style 🔥
  Charcoal-seared, lightly salted, and served with raw onions and chutney.

• Mutton Dum Pukht 🍛
  Sealed-pot cooking — juicy, tender meat infused with the aroma of herbs and time.

🍗 BBQ Platters & Grilled Meats

• Chicken Malai Boti
  Creamy, tender, and grilled to golden perfection.

• Chicken Chargha Shinwari
  Whole chicken marinated in traditional spices, steam-roasted and then grilled.

• Seekh Kebab Platter (Beef/Chicken)
  Juicy kebabs served piping hot with naan and chutney.

🍚 Rice & Sides

• Kabuli Pulao (Afghani Style) 🌰
  Basmati rice with raisins, carrots, and slow-cooked beef – a dish of royalty.

• Plain Tandoori Naan / Roghni Naan 🫓

• Afghani Salad & Mint Raita

🧁 Desserts & Traditional Sweets

• Shinwari Kheer (Rice Pudding)
  Cooked slow with cardamom, milk, and a touch of tribal hospitality.

• Gulab Jamun (Soft & Syrupy) 🍮

🍵 Beverages

• Kehwa (Green Tea with Cardamom)
  Light, fragrant, and perfect after a heavy meal.

• Lassi (Sweet/Salted)
  Freshly churned and served in tall glasses.

• Soft Drinks & Mineral Water